French cuisine is world-famous because of its rich history, deep cultural significance, technical mastery and global influence. French cuisine has evolved over centuries, dating back to the Middle Ages. Over time, it absorbed and refined culinary techniques and ingredients from neighbouring regions, royalty, monasteries, and later, international trade. The 17th–19th Centuries saw the rise of...
A Michelin Star is one of the most prestigious awards in the culinary world, awarded by the Michelin Guide to restaurants that demonstrate excellence in cuisine. The Michelin Star is awarded to restaurants by the Michelin Guide, which began as a travel guide published by the Michelin tire company in France in 1900. The guide...
Bocca Italian is a fine dining restaurant located on Queensland’s Sunshine Coast. Just a stone’s throw from the beach this hidden gem is sure not to disappoint. We tried Bocca’s garlic bread and pizzas while enjoying the alfresco space outside the main restaurant. Each section of the restaurant is catered for by dedicated wait staff....